Resveratrol and Insulin Sensitivity. The latest scientific findings on the power of resveratrol are adding another significant benefit to the already impressive health resume it boasts. In a study of 388 participants, net changes in glycemic measures were used to determine dose effects of resveratrol. The conclusion of the study was that resveratrol significantly improves glucose control and insulin sensitivity in persons with diabetes.
Analysis says that daily intake of resveratrol may improve glucose and insulin sensitivity in people with diabetes.
A study published in the American Journal of Clinical Nutrition set out to quantitatively evaluate the effects of resveratrol on glucose control and insulin sensitivity.
Our Resveratrol (from grape skin extract standardized to 40% total polyphenols which has gained popularity because of its powerful health benefits. Resveratrol can be found in red wine and other antioxidant rich berries, and is even linked to the ‘French Paradox’ whereby the high-fat diet of the French has not led to a high incidence of heart disease and obesity because of a high level of wine consumption.
Tré is a unique combination of nature’s most potent, health-enhancing ingredients: pomegranate, acai berry, green tea and exclusive proprietary blend of deep dark berries and elderberry herb.
The latest findings on the power of resveratrol are adding another significant benefit to the already impressive health resume it boasts. In a study of 388 participants, net changes in glycemic measures were used to determine dose effects of resveratrol. The conclusion of the study was that resveratrol significantly improves glucose control and insulin sensitivity in persons with diabetes.
This is good news given the prevalence of Diabetes and the estimations by the American Diabetes Association saying that as many as 1 in 3 American adults will have diabetes in 2050 if the present trends continue.
More info about Tré click here